egyptienne··facile

Egyptian Koshari — Rice, Lentils and Pasta with Spicy Tomato Sauce

Name: Egyptian Koshari — Rice, Lentils and Pasta with Spicy Tomato Sauce
Cook time: 30 min
Total time: 30 min
Yield: 4 portions
Cuisine: egyptienne
Ingredients: 150 g Basmati rice; 100 g Brown lentils; 100 g Elbow pasta (macaroni); 400 g Crushed tomatoes; 2 Onions; 3 cloves Garlic; 2 tbsp White vinegar; 1 tsp Ground cumin; 1 tsp Ground coriander; 1/2 tsp Cayenne pepper; 3 tbsp Olive oil; 1 tsp Salt; 1/2 tsp Black pepper; 150 g Cooked chickpeas

Koshari is much more than a dish in Egypt—it's a true institution! This iconic vegetarian street food from Cairo combines rice, lentils and pasta with a spicy tomato sauce and crispy onions. You'll love its varied textures and comforting taste. Easy to prepare, it's perfect for a family meal or gathering with friends. Let yourself be transported by the flavors of the Middle East with this authentic and generous recipe. A culinary journey guaranteed in every bite!

min(prep + cook 30)

4 servings

kcal

Ingredients

Basmati rice150 g
Brown lentils100 g
Elbow pasta (macaroni)100 g
Crushed tomatoes400 g
Onions2
Garlic3 cloves
White vinegar2 tbsp
Ground cumin1 tsp
Ground coriander1 tsp
Cayenne pepper1/2 tsp
Olive oil3 tbsp
Salt1 tsp
Black pepper1/2 tsp
Cooked chickpeas150 g

Instructions

1
Rinse the rice and lentils. Cook the lentils in a pot of boiling salted water for 20 minutes, then drain. Cook the rice according to package instructions and the pasta separately in boiling salted water. Drain.
2
Meanwhile, chop the onions and mince the garlic. In a pan, heat 2 tablespoons of olive oil and sauté the onions until golden and crispy. Set aside half for garnish.
3
In the same pan, add the minced garlic and sauté for 30 seconds. Add the crushed tomatoes, cumin, coriander, cayenne pepper, salt and pepper. Simmer for 10 minutes over low heat to get a thick sauce.
4
Add the white vinegar and cooked chickpeas to the tomato sauce. Mix well and simmer for another 5 minutes.
5
In a large serving dish, layer the rice, lentils and pasta. Generously top with the spicy tomato sauce and sprinkle with the reserved fried onions.
6
Serve immediately, mixing at the table so each portion has a bit of everything. Optionally accompany with a green salad.

#végétarien #égyptien #plat complet #street food

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