turque··facile

Turkish Erişte with Chicken and Garlic Yogurt

Name: Turkish Erişte with Chicken and Garlic Yogurt
Cook time: 30 min
Total time: 30 min
Yield: 4 portions
Cuisine: turque
Ingredients: 400 g Erişte (Turkish noodles) or wide fresh pasta; 500 g Chicken breasts; 300 g Greek yogurt; 2 cloves Garlic; 50 g Butter; 2 tbsp Olive oil; 1 tsp Sweet paprika; 1 tsp Pul biber (Turkish chili) or sweet chili; 1/2 tsp Ground cumin; 1 tsp Salt; 1/2 tsp Black pepper; 2 tbsp Fresh chopped parsley; 2 tbsp Chopped walnuts (optional)

Erişte with chicken and garlic yogurt is a comforting dish from Turkish cuisine, often prepared at home for family meals. The fresh noodles, called erişte, absorb the creamy yogurt sauce and the butter flavored with paprika and pul biber, creating an explosion of flavors that are both mild and slightly spicy. The tender, juicy chicken pairs perfectly with the freshness of the garlic yogurt, while the walnuts add a crunchy touch. It's a simple yet generous dish, ideal for a quick and tasty dinner that transports you straight to the kitchens of Anatolia.

min(prep + cook 30)

4 servings

kcal

Ingredients

Erişte (Turkish noodles) or wide fresh pasta400 g
Chicken breasts500 g
Greek yogurt300 g
Garlic2 cloves
Butter50 g
Olive oil2 tbsp
Sweet paprika1 tsp
Pul biber (Turkish chili) or sweet chili1 tsp
Ground cumin1/2 tsp
Salt1 tsp
Black pepper1/2 tsp
Fresh chopped parsley2 tbsp
Chopped walnuts (optional)2 tbsp

Instructions

1
Cook the erişte in a large pot of boiling salted water according to package instructions (about 8-10 minutes) until al dente. Drain and set aside.
2
Meanwhile, cut the chicken breasts into cubes. In a skillet, heat the olive oil and sauté the chicken with cumin, salt, and pepper until golden and cooked through (about 8 minutes).
3
Prepare the yogurt sauce: mix the Greek yogurt with crushed garlic and a pinch of salt. Set aside.
4
In a small saucepan, melt the butter, add the paprika and pul biber. Heat gently for 1 minute to release the aromas without burning.
5
Arrange the pasta in a large dish, add the chicken, drizzle with the yogurt sauce and pour over the spiced butter. Sprinkle with parsley and chopped walnuts.
6
Serve immediately, mixing gently at the table so that every bite is coated in sauce.

#turque #pâtes #poulet #yaourt #rapide

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